Meatballs with veggies

Local Production

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29

Meatballs with veggies

· meatballs with veggies

· Healthy meatballs mixed with some local vegetables such as bell pepper, green coriander, parsley, and rosemary.

· Spices such as pepper, paprika, turmeric, and salt are added to it in varying proportions

· We base our system first on the quality of carefully selected raw materials.

· A cold, tasty, and quick to prepare marinade

· Quantity: 12 pieces per one plate.

How to prepare:

· Add a little oil or butter to a frying pan over medium heat.

· Place the meatballs in the pan, wait for a while, then start flipping it on different sides; To ensure even cooking, repeat until browned and cooked through.

· Serve it with sauce, vegetable leaves, and various salads.

· Order it now and add it to your favorite dishes.


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